Uni Life 101: How to improve your sleep.
Upon arriving at university, students experience an overwhelming feeling of independence, from managing their own schedule to navigating their diet. Whilst it presents a great chance to establish healthy habits, many students find their diet worsening, (Bradley, 2022) impacting both sleep and academic performance. (Lowry, M., et al 2010). Therefore, it is important to use this information to inform and advise students so that they excel academically. Analysis by a healthy eating index found that only a mere 17.4% of students had a healthy diet, with a high level of consumption of 'cold meats and cuts, and snacks'. (Ramon-Arbues et al., 2021). Sousa et al. (2020) further illuminated the connection, revealing that adolescents with poorer sleep quality tended to consume more ultra processed foods with added sugars. These dietary preferences not only potentially compromise academic success but also impact nutritional well being. Maintaining a balanced diet, rich in fruits and vegetables, opting for whole grain options and favouring vegetable oils have all been proposed to enhance diet and in turn sleep quality (Marie-Pierre St Onge et al., 2016). Understanding the connection between diet and sleep is necessary to encourage students to make informed dietary choices that nourish their bodies and contribute to sound and restful sleep; a crucial aspect of their academic journey.
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